Cherry Pie Jello

5 ingredients
5 steps

Ingredients

  • 2 (3 oz.) pkg. cherry jello
  • 2 c. boiling water
  • 1 1/2 c. cold water
  • 1 can cherry pie filling
  • 8 oz. Cool Whip

Directions

  1. 1
    Mix jello in boiling water until dissolved.
  2. 2
    Add cold water. Place in refrigerator until it starts to set.
  3. 3
    Then mix in the cherry pie filling.
  4. 4
    Let set.
  5. 5
    Place the Cool Whip on top.

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