Cherry Preserves

2 ingredients
2 steps

Ingredients

  • 4 c. pitted cherries
  • 4 c. sugar

Directions

  1. 1
    Mix 2 cups cherries and 2 cups sugar and bring to a boil. Then add 2 cups sugar and 2 cups cherries.
  2. 2
    Boil for 20 minutes. Pack in jars and seal.

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