Cherry Pudding

6 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 3/4 c. milk
  • 2 Tbsp. margarine
  • 1 tsp. baking powder
  • 2 c. cherries

Directions

  1. 1
    Put cherries into buttered dish sprinkled with sugar and cinnamon.
  2. 2
    Mix together flour, sugar, milk, margarine and baking powder.
  3. 3
    Pour batter over cherries.
  4. 4
    Sprinkle with sugar and cinnamon.
  5. 5
    Bake at 375° for 30 to 35 minutes.

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