Cherry Salad

4 ingredients
5 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can Eagle Brand milk
  • 1 carton Cool Whip
  • 1 can crushed pineapple, drained

Directions

  1. 1
    Soften Cool Whip slightly.
  2. 2
    Mix pie filling and Eagle Brand milk.
  3. 3
    Fold in Cool Whip.
  4. 4
    Pour into serving dish.
  5. 5
    Chill at least 1 hour before serving.

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