Cherry Squares

Directions

1. 1
   Cream the butter and the sugar.
2. 2
   Add vanilla, eggs, flour and chopped nuts and mix.
3. 3
   Grease and flour a 9 x 12-inch pan.
4. 4
   Put 3/4 cup of the mixture in the pan and spread evenly.
5. 5
   Put cherry pie filling over the dough in pan.
6. 6
   Drop remaining dough over the top of pie filling.
7. 7
   Bake at 350° for 40 to 45 minutes.