Cherry Surprise Balls
6 ingredients
12 steps
Ingredients
- 2 sticks butter, softened
- 1/2 c. confectioners sugar, sifted
- 2 c. sifted cake flour
- 1 tsp. vanilla
- 1/2 c. finely chopped pecans
- 1 lb. candied red cherries
Directions
-
1Yields 5 dozen cookies.
-
2With electric mixer, cream butter and confectioners sugar until light and fluffy.
-
3Remove beaters and stir in flour and vanilla.
-
4When well mixed, stir in pecans.
-
5Wrap dough in waxed paper.
-
6Chill for several hours so it will be quite stiff.
-
7Pinch off small portions of dough.
-
8Flatten and roll around cherry to make a ball.
-
9Place 1 inch apart on ungreased cookie sheet.
-
10Chill for 15 minutes.
-
11Bake about 20 minutes in a 375° preheated oven.
-
12While still warm, roll in sifted confectioners sugar.
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