Cherry Tarts

6 ingredients
6 steps

Ingredients

  • Keebler vanilla wafers
  • 3 (8 oz.) pkg. Philadelphia cream cheese
  • 3 eggs
  • 2/3 c. sugar
  • 1 tsp. vanilla
  • 1 can cherry pie filling

Directions

  1. 1
    Beat cream cheese, eggs, sugar and vanilla until creamy.
  2. 2
    Drop one vanilla wafer on the bottom of approximately 40 midget foil baking cups.
  3. 3
    Put cream cheese mixture on top of wafer.
  4. 4
    Bake on cookie sheet for 15 minutes at 350°.
  5. 5
    While still warm, put 2 cherries and some juice on top.
  6. 6
    Chill.

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