Cherry Time Cobbler

Directions

1. 1
   Place cherries in a greased, 8 inch square baking dish.
2. 2
   Mix flour, baking powder, and salt in a large bowl.
3. 3
   Mix the egg, sugar, milk, butter or margarine and vanilla in a blender for 60 to 90 seconds.
4. 4
   Pour the blender mixture into the flour mixture and stir lightly.
5. 5
   Pour this batter over the cherries in the baking dish, spreading batter to edges of dish.
6. 6
   Bake for 30 to 35 minutes at 350f degrees.
7. 7
   Cobbler is done when batter is lightly browned and tooth pick inserted in centre of batter comes out clean.