Cherry Upside-Down Cake

9 ingredients
5 steps

Ingredients

  • 1 can cherries
  • 1 c. flour
  • 1/2 tsp. salt
  • 2 Tbsp. oil
  • milk
  • 2 c. sugar
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 egg, beaten

Directions

  1. 1
    Drain juice from cherries; set aside.
  2. 2
    Add 1 cup sugar to cherries and put in greased baking dish 9-inch square.
  3. 3
    Put oil in measuring cup; add egg and enough milk to make 1 cup.
  4. 4
    Mix with 1 cup sugar and dry ingredients.
  5. 5
    Pour over cherries in pan and bake at 350° for 35 to 40 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

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100% Pure Canola Oil

Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

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Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

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Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Dried tart montmorency cherries

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Burrito size flour tortillas

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Maraschino Cherries With Stems

Giant Eagle

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Maraschino Cherries

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