Cherry Wine Jello

6 ingredients
5 steps

Ingredients

  • 3 small packages of black cherry jello
  • 1 1/2 cups boiling water
  • 1 1/2 cups cold water
  • 5 ounces walnut chips
  • 1/2 cup of cherry wine (Manischewitz)
  • 2 cans pitted dark red cherries

Directions

  1. 1
    1. Make jello according to the package
  2. 2
    2. Add the cherry wine
  3. 3
    3. Pour in serving bowl and let chill for a few hours.
  4. 4
    4. When jelled but still liquidy, add cherries and walnuts and stir through
  5. 5
    5. Finish jelling

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