Chess Cake

8 ingredients
10 steps

Ingredients

  • 1 box yellow cake mix
  • 1 stick Parkay or butter
  • 1 egg
  • 3 eggs
  • 1 box powdered sugar
  • 8 oz. cream cheese
  • 1 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Mix cake mix, butter and egg.
  2. 2
    Place dough into well-greased 9 x 13-inch pan.
  3. 3
    Pat out like crust.
  4. 4
    Push it up on the side about an inch.
  5. 5
    Blend all other ingredients until smooth.
  6. 6
    Pour into center of batter.
  7. 7
    Smooth out; sprinkle with nuts.
  8. 8
    Bake at 350° for 45 minutes.
  9. 9
    Cool and place in refrigerator to chill.
  10. 10
    Cut and eat.

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