Chess Cake

6 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix (or lemon)
  • 1 stick butter, melted
  • 1 egg, beaten
  • 2 beaten eggs
  • 1 (8 oz.) pkg. cream cheese
  • 1 box confectioners sugar

Directions

  1. 1
    Mix cake mix, butter and 1 beaten egg well.
  2. 2
    Spread in a 9 x 13-inch greased and floured pan.
  3. 3
    Dough will be stiff.
  4. 4
    Mix together 2 beaten eggs and cream cheese, along with confectioners sugar.
  5. 5
    Pour over first layer and bake for 40 to 45 minutes at 325°.

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