Chess Cake Bars

Directions

1. 1
   Mix together cake mix, margarine and egg.
2. 2
   The mixture will be more like a dough.
3. 3
   Spread the mixture into a 9 x 13 x 2-inch size pan.
4. 4
   Set aside.
5. 5
   Mix in a blender or mixer, powdered sugar, eggs and cream cheese.
6. 6
   Pour the mixture of powdered sugar, eggs and cream cheese over the cake mixture.
7. 7
   Bake at 350° for 40 minutes or until golden brown.
8. 8
   Let cool before cutting into bars. The cake will fall; don't panic, it is suppose to!