Chess Pie

10 ingredients
2 steps

Ingredients

  • 1/2 c. butter
  • 2 c. sugar
  • 1 tsp. flour
  • 1 tsp. yellow corn meal
  • 5 eggs, well beaten
  • 1 c. milk
  • 1 tsp. vanilla
  • 2 tsp. lemon juice
  • 1 unbaked pie shell
  • raisins, pecans or coconut (optional)

Directions

  1. 1
    Cream the butter and sugar. Blend in flour and corn meal.
  2. 2
    Add eggs, beating well. Blend in milk and flavorings. Pour into pie shell. Bake at 250° and increase temperature to 375° for 45 to 60 minutes.

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