Chess Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/2 c. milk
  • 1/2 tsp. lemon flavoring
  • 1/4 c. butter
  • 1 Tbsp. meal
  • 1 c. sugar

Directions

  1. 1
    Cream butter with sugar and add well beaten yolks.
  2. 2
    Mix meal with milk and add to eggs.
  3. 3
    Add flavoring; stir until smooth and add whites, well beaten.
  4. 4
    Pour into pastry shell and bake in moderate oven at 350° until custard sets and crust is slightly browned.

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