Chess Pie

8 ingredients
5 steps

Ingredients

  • 1 (9-inch) pie shell
  • 1-1/2 c. sugar
  • 1 stick butter or margarine
  • 1 Tbsp. corn meal
  • 1 tsp. vinegar
  • 1 tsp. vanilla extract
  • 5 Tbsp. evaporated milk
  • 3 eggs

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Mix all ingredients except eggs. Beat well.
  3. 3
    Add eggs one at a time, beating well after each addition.
  4. 4
    Pour into unbaked pie shell.
  5. 5
    Bake until pie is firm (does not shake).

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