Chess Pie

6 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 2 Tbsp. flour (heaping)
  • 1 c. sugar
  • 2 eggs
  • 1 c. milk
  • nutmeg

Directions

  1. 1
    Cream butter, flour and sugar together until size of peas. Add eggs and beat until fluffy; stir in milk and blend well.
  2. 2
    Pour into unbaked pie crust; sprinkle with nutmeg and bake at 400° for 20 minutes.
  3. 3
    Reduce heat to 350° and bake 15 minutes longer.

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