Chess Pie

8 ingredients
7 steps

Ingredients

  • 1 unbaked pie shell
  • 1 1/2 c. sugar
  • 1 Tbsp. cornmeal
  • 1/2 c. oleo
  • 3 eggs
  • 1 tsp. vinegar
  • 1 tsp. vanilla
  • 1/4 c. milk

Directions

  1. 1
    Mix sugar and cornmeal.
  2. 2
    Add oleo and cream.
  3. 3
    Add eggs, one at a time and beat thoroughly.
  4. 4
    Add remaining ingredients to mixture and beat.
  5. 5
    Pour in pie shell and place in oven.
  6. 6
    Cook at 400° for 10 minutes.
  7. 7
    Reduce to 325° and cook 30 minutes longer.

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