Chestnut Falls Chicken

7 ingredients
5 steps

Ingredients

  • 4 boneless chicken breast halves
  • 2 stalks celery, chopped
  • 1/2 to 1 green pepper, chopped
  • 1 medium onion, chopped
  • 1/4 c. margarine
  • lemon pepper
  • Mrs. Dash

Directions

  1. 1
    Cut raw chicken into bite-sized pieces; place in a buttered 9 1/2 x 11-inch dish.
  2. 2
    Saute vegetables in margarine.
  3. 3
    Pour over chicken.
  4. 4
    Add seasonings.
  5. 5
    Cover and bake 1 hour in 350° oven. Serve over wild rice.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Pear halves in heavy syrup

B NOVA 3

Chicken breast, applewood smoke

Spartan

B NOVA 4

Chicken breast with rib meat in sauce, lemon pepper

Spartan

B NOVA 4

Chicken breast with rib meat, sun dried tomato & herb sauce

Spartan

B NOVA 4

Pear halves in heavy syrup

B NOVA 3

Celery hearts stalks

A NOVA 1
Cauliflower Stalks - Sea Salt

Cauliflower Stalks - Sea Salt

From The Ground Up

D NOVA 3
Cauliflower Stalks - Sea Salt

Cauliflower Stalks - Sea Salt

From The Ground Up

C NOVA 3

More Recipes to Try

Cinnamon Swirl Banana Bread

12 ingredients

Cookies & Cream Pudding Cookies

9 ingredients

Blueberry Biscuits With Lemon Glaze

12 ingredients

Buttermilk & Fruit Scones

11 ingredients

Peach Pecan Cinnamon Roll Cupcakes With Peach Glaze

14 ingredients

Breakfast Sausage Rolls

4 ingredients

Fruit Salad With Lemon Basil Syrup

6 ingredients

Curried Lentil And Rotisserie Chicken Stew

12 ingredients

Curried Lentil Soup

13 ingredients

Sassy Gazpacho

16 ingredients

Chocolate Orange Zucchini Doughnuts

21 ingredients

Curried Chickpea And Kale Soup

10 ingredients