Chicken Adobo
8 ingredients
3 steps
Ingredients
- 6 pieces chicken thighs
- 2 cloves garlic, minced
- 2 bay leaves
- 1/2 onion, chopped
- 3 c. water
- 1/2 c. soy sauce
- 1/2 c. vinegar
- 1/2 tsp. black pepper
Directions
-
1Place all ingredients into a pot; cover.
-
2Over medium heat, cook for 50 minutes to 1 hour or until chicken is no longer pink inside.
-
3Serve over hot rice.
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