Chicken Adobo

Directions

1. 1
   1.
2. 2
   In a large pot, combine the water, vinegar, soy sauce, peppercorns, garlic, bay leafs, and salt.
3. 3
   Mix together, add chicken pieces and simmer over low heat (uncovered) until chicken is cooked through and tender
4. 4
   2.
5. 5
   Remove chicken from pot and brown in oil in a large skillet over medium high heat.
6. 6
   3.
7. 7
   Return chicken, with oil/juices, back to pot with reserved sauce.
8. 8
   Cover and simmer over medium heat until desired amount of sauce is yielded.