Chicken adobo

Directions

1. 1
   Saute garlic until golden brown
2. 2
   Add the chicken
3. 3
   Add the soy sauce and vinegar
4. 4
   Bring to a boil then simmer until the smell of vinegar vanish.
5. 5
   Do not stir or cover.
6. 6
   Add water then reduce into desired consistency
7. 7
   Serve with steamed rice