Chicken Amandine

8 ingredients
5 steps

Ingredients

  • 3 Tbsp. butter
  • 3/4 c. sliced almonds
  • 1/2 tsp. salt and pepper
  • 1 tsp. lemon pepper
  • 1 tsp. rosemary
  • 1/3 c. all-purpose flour
  • 6 chicken breasts
  • 1 1/2 Tbsp. salad oil

Directions

  1. 1
    In skillet, melt 1 1/2 tablespoons butter.
  2. 2
    Add almonds and cook until brown.
  3. 3
    Remove and set aside.
  4. 4
    In flat dish, combine all seasonings.
  5. 5
    Coat chicken in flour; pour over seasonings.

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