Chicken and Apples

14 ingredients
8 steps

Ingredients

  • 1 bunch swiss chard, sliced or 1 12 lbs swiss chard
  • 4 boneless skinless chicken breasts or 1 lb boneless skinless chicken breast
  • 2 red apples, sliced into rings
  • 8 ounces button mushrooms
  • 4 carrots, sliced
  • 4 shallots, sliced
  • 12 cup golden raisin
  • 12 cup pecans, chopped
  • 1 teaspoon thyme
  • 12 cup apple juice
  • 1 teaspoon thyme
  • 1 teaspoon ginger
  • 1 teaspoon salt
  • 1 teaspoon pepper

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cut 4 large pieces foil.
  3. 3
    On one piece of foil place chicken and evenly divide Swiss chard and place on one side of foil.
  4. 4
    Lay chicken and 1/4 apple rings.
  5. 5
    Sprinkle with 1/4 of the next 9 ingredients.
  6. 6
    Drizzle with juice.
  7. 7
    Fold foil over and close top to hold juice in foil.
  8. 8
    Bake 30-35 minutes.

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