Chicken And Bacon Wraps

4 ingredients
3 steps

Ingredients

  • 4 boneless chicken breasts
  • 1 can cream of mushroom soup
  • 1 (6 oz.) carton sour cream or to taste
  • 4 slices bacon

Directions

  1. 1
    Wrap chicken with slices of bacon.
  2. 2
    Combine soup and sour cream; pour over chicken.
  3. 3
    Bake, uncovered, for 1 hour at 425°. Chicken will look pink, but it's only from the bacon.

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