Chicken And Green Beans

8 ingredients
9 steps

Ingredients

  • 3 Tbsp. soy sauce
  • 2 tsp. cornstarch
  • 2 Tbsp. water
  • 1/2 tsp. salt
  • 1/2 tsp. crushed red pepper
  • 2 Tbsp. cooking oil
  • 1 lb. pkg. green beans
  • 1 1/2 lb. boneless chicken breasts

Directions

  1. 1
    Cut chicken into cubes (approximately 1-inch).
  2. 2
    Mix first 5 ingredients to create soy sauce mixture; set aside.
  3. 3
    Heat large skillet on medium; add oil.
  4. 4
    Stir-fry beans about 2 minutes. Remove beans.
  5. 5
    Add chicken to skillet (additional oil if necessary).
  6. 6
    Cook chicken about 10 minutes.
  7. 7
    Add beans and soy sauce.
  8. 8
    Stir almost continually until thick and bubbly.
  9. 9
    Serve over rice or noodles.

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