Chicken And Rice
6 ingredients
7 steps
Ingredients
- 1 envelope Lipton onion soup
- 1 lb. boneless chicken parts
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 2 cans water
- 2 1/2 or more c. Minute rice
Directions
-
1In large ovenproof pot, mix onion soup with enough water to fill bottom of pot.
-
2Add chicken parts.
-
3Bake at 350° until chicken is about done.
-
4Remove from oven.
-
5Add soups, water and rice.
-
6Mix together well.
-
7Return to oven and bake until rice is done.
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