Chicken And Rice

6 ingredients
9 steps

Ingredients

  • 3 or 4 chicken breasts with skins and bones
  • 1 to 1 1/2 c. uncooked rice
  • 1 can cream of mushroom soup
  • 1 envelope Lipton dry onion soup
  • 1 c. white wine
  • 1/2 lb. fresh mushrooms

Directions

  1. 1
    Spray nonstick cooking spray (Pam, etc.) on baking dish or pan. Spread 1 1/2 cups of rice in pan.
  2. 2
    Slice mushrooms and place on rice.
  3. 3
    Place chicken breasts on top, skin side up.
  4. 4
    Pour 1 cup of wine over chicken.
  5. 5
    Mix 1 can of mushroom soup and 1 can of water and pour over chicken.
  6. 6
    Sprinkle dry onion soup on chicken.
  7. 7
    Cover tightly with tin foil.
  8. 8
    Bake at 350° for 1 hour and 15 minutes.
  9. 9
    No peeking as escaped steam leaves rice uncooked!

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