Chicken And Spaghetti
10 ingredients
9 steps
Ingredients
- 1 boiled and boned chicken
- 1 small onion, chopped
- 1 bell pepper, chopped
- butter
- Tabasco (3 to 4 splashes)
- 1 can stewed tomatoes
- garlic to taste
- salt and pepper to taste
- 1 pkg. spaghetti
- 1 c. Cheddar cheese
Directions
-
1Boil chicken in seasoned water.
-
2Remove chicken when done to cool.
-
3Cook spaghetti in chicken broth left after cooking chicken. Drain all but 3/4 cup of broth off spaghetti.
-
4While spaghetti is cooking, saute onion and pepper in butter until soft.
-
5Add sauteed vegetables and remaining ingredients to cooked spaghetti.
-
6Add boned chicken meat.
-
7Heat until cheese is melted.
-
8Salt and pepper to taste.
-
9Add Tabasco to your families taste.
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