Chicken Angelo

7 ingredients
7 steps

Ingredients

  • 4 whole boneless chicken breasts
  • 2 eggs, beaten
  • Italian bread crumbs
  • olive oil
  • 8 oz. fresh mushrooms, sliced
  • 3/4 lb. sliced Muenster cheese
  • 1 1/2 c. chicken broth

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Dip chicken in eggs; coat with bread crumbs.
  3. 3
    Saute chicken in olive oil until brown.
  4. 4
    Transfer to a 13 x 9-inch baking dish.
  5. 5
    Sprinkle with half of the mushrooms; cover with cheese.
  6. 6
    Sprinkle with remaining mushrooms and pour chicken broth over all.
  7. 7
    Bake for 30 to 35 minutes.

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