Chicken Baked In Batter
12 ingredients
12 steps
Ingredients
- Chicken
- 3 1/2 lbs bone-in chicken breasts
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup butter
- Batter
- 1 1/2 cups all-purpose flour
- 1 1/4 teaspoons baking powder
- 1 teaspoon salt
- 4 eggs
- 1 1/2 cups milk
Directions
-
1Preheat oven to 350* and lightly grease 12x7x2 inch baking dish.
-
2For the chicken: Combine flour, salt, and pepper in zip-lock bag.
-
3Add chicken breasts, and shake until covered.
-
4Melt 1/4 cup butter in large skillet.
-
5Place chicken in skillet and cook, turning occasionally, until lightly browned.
-
6Remove chicken from pan and drain on paper towl.
-
7For the batter: In a bowl, combine flour, baking powder, and salt.
-
8Lightly beat 4 eggs, and add to flour mixture.
-
9Stir in milk and remaining melted butter from skillet until batter is well blended.
-
10Pour the batter into the greased baking dish.
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11Place the chicken on top of the batter.
-
12Bake for 1 hour until batter is light brown.
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