Chicken/Beef Stirfry

10 ingredients
1 steps

Ingredients

  • 1 cup rice
  • 2 cup water
  • 8 oz chicken
  • 1/2 onion chopped
  • 1/2 celery, diced
  • 1/2 can water chestnuts
  • 1/4 green pepper cut into strips
  • 1/4 red pepper cut into strips
  • 1 carrot cut into julienne strips (very small strips)
  • 1/2 cup pea pods

Directions

  1. 1
    Combine and bring to a boil. Turn heat to low, cover and let simmer for ten minutes.

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