Chicken Bog
4 ingredients
2 steps
Ingredients
- 5 to 6 lb. hen, boiled and deboned (about 3 hours)
- 7 c. broth
- 3 1/2 c. rice
- 1 1/2 lb. Hillshire Farm sausage, cut up small and fry a little before using
Directions
-
1Put all ingredients back in a heavy pot and bring to a boil. Then simmer until rice is done (about 45 minutes).
-
2You may need to stir from time to time.
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