Chicken Bog

Directions

1. 1
   Fry bacon in big pot.
2. 2
   When done, leave grease in pot and add water until pot is 1/2 full.
3. 3
   Bring to a boil.
4. 4
   Cut up onion; place into boiling water.
5. 5
   Add 7 teaspoons pepper and 3 teaspoons salt.
6. 6
   Add chicken and boil until done.
7. 7
   Cut sausage and place into boiling water.
8. 8
   Wait 20 minutes and add rice, 2 teaspoons pepper and meat tenderizer.
9. 9
   Cook until rice is done and enjoy a southern meal.