Chicken Breasts

10 ingredients
2 steps

Ingredients

  • 2 c. sour cream
  • 2 Tbsp. lemon juice
  • 2 tsp. Worcestershire
  • 1 tsp. celery salt
  • 1 tsp. paprika
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • garlic salt to taste
  • 12 split chicken breasts
  • plain bread crumbs

Directions

  1. 1
    Mix first 8 ingredients and marinate chicken breasts overnight. Roll chicken breasts in bread crumbs and bake for 1 hour and 20 minutes in foil covered pan at 325°.
  2. 2
    Open foil for last few minutes of baking time.

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