Chicken Breasts

5 ingredients
8 steps

Ingredients

  • 2 pkg. dried chipped beef (find in lunch meat section in store)
  • 6 chicken breasts, boned, skinned and split (cut in half)
  • 6 slices bacon, cut in half
  • 3 cans condensed golden mushroom soup (Campbell's)
  • 1 pt. (2 c.) sour cream

Directions

  1. 1
    Chop beef finely.
  2. 2
    Place in bottom of glass dish.
  3. 3
    Wrap each chicken with half piece of bacon.
  4. 4
    Place chicken on top of chopped beef.
  5. 5
    Mix together undiluted soup and sour cream.
  6. 6
    Pour over chicken.
  7. 7
    Bake at 275° for 2 1/4 hours.
  8. 8
    Serve chicken on rice.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4
Signature classics creamed chipped beef

Signature classics creamed chipped beef

C NOVA 4

Chipped beef spread

D NOVA 4
Chipped Beef

Chipped Beef

Esskay

A NOVA 3

More Recipes to Try

Spiced Squash

10 ingredients

Turkey Linguine Primavera

10 ingredients

Enriched Bechamel Sauce

7 ingredients

Blackened Chicken And Pasta Recipe

7 ingredients

Flapjack baked figs with creme fraiche recipe

9 ingredients

Roast Chicken and Couscous

11 ingredients

Cinnamon Raisin Multigrain Muffins With Flax

13 ingredients

Easy Leek and Bacon Red Rice

6 ingredients

Latin Slaw

9 ingredients

Macaroni Chili

10 ingredients

Tomato and Watermelon Skewers (Pinchitos de Tomate con Sandia)

1 ingredient

Chikuwa Wraps with Green Beans

5 ingredients