Chicken Breasts

5 ingredients
4 steps

Ingredients

  • 4 chicken breasts (boned and skinless)
  • 4 bacon strips
  • chipped dried beef, cut up
  • 1 can cream of mushroom soup
  • 1/2 pt. sour cream

Directions

  1. 1
    Wind 1 strip of bacon around each chicken breast.
  2. 2
    Line shallow baking dish with beef.
  3. 3
    Arrange chicken breasts on this. Cover all with mushroom soup and sour cream.
  4. 4
    Bake at 325° for 1 1/2 hours.

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