Chicken Breasts

6 ingredients
3 steps

Ingredients

  • 6 chicken breasts
  • 1 1/2 c. sour cream
  • 1/4 c. lemon juice
  • 3 tsp. horseradish
  • 2 Tbsp. salt
  • cracker crumbs

Directions

  1. 1
    Lay chicken breasts in oblong baking dish.
  2. 2
    Mix sour cream, lemon juice, horseradish and salt together and put over chicken. Prepare day before; cover with foil and refrigerate.
  3. 3
    When ready to use, roll each piece in cracker crumbs. Bake at 350° approximately 1 hour.

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