Chicken Broccoli Bake
5 ingredients
5 steps
Ingredients
- 4 chicken breasts
- 1 pkg. corn bread stuffing mix (Stove Top)
- 1 pkg. frozen broccoli spears
- 1 can creamy chicken mushroom soup
- 1/2 c. Velveeta cheese
Directions
-
1Cook chicken with enough water to cover until tender.
-
2Remove bones and skin.
-
3Prepare stuffing using chicken broth (2 cups) and eliminating butter.
-
4Spread stuffing in an 8 x 11-inch pan. Spread chicken pieces on top.
-
5Cook broccoli until tender (drain) and lay on top of chicken.
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