Chicken Bubble Up

7 ingredients
4 steps

Ingredients

  • 2 cups cooked chopped chicken
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 8 ounces sour cream
  • 1 cup shredded cheddar cheese
  • 1 1/2 tablespoons ranch dressing mix
  • 1/4 cup cooked chopped bacon
  • 1 (12 ounce) can refrigerated grands jr biscuits

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Lightly spray a 9x13-inch pan with cooking spray. Set aside.
  3. 3
    Combine chicken, soup, sour cream, cheese, Ranch mix, and bacon. Cut each biscuit into 4 pieces. Toss with chicken mixture.
  4. 4
    Pour chicken mixture into prepared pan. Bake for 25-30 minutes, until bubbly and biscuits are golden brown.

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