Chicken Bubble Up
7 ingredients
4 steps
Ingredients
- 2 cups cooked chopped chicken
- 1 (10 3/4 ounce) can cream of chicken soup
- 8 ounces sour cream
- 1 cup shredded cheddar cheese
- 1 1/2 tablespoons ranch dressing mix
- 1/4 cup cooked chopped bacon
- 1 (12 ounce) can refrigerated grands jr biscuits
Directions
-
1Preheat oven to 350 degrees.
-
2Lightly spray a 9x13-inch pan with cooking spray. Set aside.
-
3Combine chicken, soup, sour cream, cheese, Ranch mix, and bacon. Cut each biscuit into 4 pieces. Toss with chicken mixture.
-
4Pour chicken mixture into prepared pan. Bake for 25-30 minutes, until bubbly and biscuits are golden brown.
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