Chicken Cacciatora

9 ingredients
7 steps

Ingredients

  • 1 clove garlic, chopped
  • 1 large onion, chopped
  • 2 Tbsp. vegetable oil
  • 4 to 5 chicken pieces
  • 1 (6 oz.) tomato paste
  • 1 c. hot water
  • salt and pepper to taste
  • 1/2 c. sliced mushrooms
  • 1/2 c. tart red wine (optional)

Directions

  1. 1
    Saute garlic and onion in oil.
  2. 2
    Push to side of pan.
  3. 3
    Add chicken and brown.
  4. 4
    Combine tomato paste, water, salt and pepper; pour over chicken mixture.
  5. 5
    Cover and simmer 45 minutes or until chicken is tender.
  6. 6
    Add mushrooms and wine (if desired). Cook 5 minutes more.
  7. 7
    Makes 4 servings.

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