Chicken Cacciatore

Name: Chicken Cacciatore
Ingredients: 3 12 lbs chicken parts; 14 cup oil; 2 small onions, sliced thin; 2 garlic cloves, chopped fine; 13 cup tomato paste; 34 cup white wine; 34 cup chicken broth; 1 teaspoon salt; 14 teaspoon pepper; 14 teaspoon thyme; 12 teaspoon basil; 1 bay leaf; 2 small tomatoes, seeded and chopped; 14 lb sliced mushrooms; 1 large green pepper, cut in strips

15 ingredients

7 steps

Ingredients

3 12 lbs chicken parts
14 cup oil
2 small onions, sliced thin
2 garlic cloves, chopped fine
13 cup tomato paste
34 cup white wine
34 cup chicken broth
1 teaspoon salt
14 teaspoon pepper
14 teaspoon thyme
12 teaspoon basil
1 bay leaf
2 small tomatoes, seeded and chopped
14 lb sliced mushrooms
1 large green pepper, cut in strips

Directions

1

In a large skillet, brown chicken in hot oil until golden brown.
2

Add onions and garlic.
3

Combine tomato paste, white wine, chicken broth, salt, pepper, thyme, basil and bay leaf.
4

Pour over chicken.
5

Cover and simmer 35 minutes, stirring occasionally.
6

Add tomatoes, mushrooms and green pepper.
7

Cover and continue to cook 20 minutes.