Chicken Cacciatore

16 ingredients
12 steps

Ingredients

  • 13 cup grated parmesan cheese, plus extra
  • 14 cup milk
  • 1 egg
  • 2 tablespoons melted butter
  • 8 ounces cooked spaghetti
  • 6 boneless skinless chicken breasts, cut into 1-inch pieces
  • 13 cup all-purpose flour
  • 3 -5 tablespoons vegetable oil
  • 12 cup chopped onion
  • 14 lb sliced mushrooms
  • 15 ounces marinara sauce
  • 4 ounces ham, cut in strips
  • 12 cup chicken broth
  • 1 t.. basil leaves
  • 14 teaspoon oregano
  • mozzarella cheese

Directions

  1. 1
    Grease 2 1/2 quart casserole dish.
  2. 2
    In a large bowl, beat 1/3 cup Parmesan, egg, butter and milk until blended.
  3. 3
    toss with spaghetti, put in casserole.
  4. 4
    Coat chicken with flour.
  5. 5
    Cook in oil on medium high heat until it is done.
  6. 6
    Remove chicken to plate.
  7. 7
    Saute onions and mushrooms for 3 minutes.
  8. 8
    Add marinara, chicken, ham, broth, spices.
  9. 9
    Cook 10 minutes.
  10. 10
    Spoon over spaghetti mixture.
  11. 11
    Sprinkle with cheese.
  12. 12
    Bake, covered, 350 for 30-40 minutes.

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