Chicken Cacciatore
12 ingredients
11 steps
Ingredients
- 2 lbs chicken breasts
- 1 cup chopped onion
- 1 12 cups sliced mushrooms
- 1 teaspoon salt
- 14 teaspoon pepper
- 2 (6 ounce) cans tomato paste
- 1 teaspoon minced garlic
- 1 teaspoon oregano
- 12 teaspoon basil
- 12 teaspoon celery seed
- 1 bay leaf
- 14 cup chicken broth
Directions
-
1Place chicken, onion, mushrooms, salt and pepper in slow cooker.
-
2Combine tomato paste, garlic, oregano, basil, celery seed, bay leaf and chicken broth.
-
3Pour over chicken.
-
4Cover and cook on low for 7-9 hours.
-
5Remove bay leaf.
-
6Allow to cool.
-
7Place in freezer bag.
-
8Label and freeze.
-
9To serve: thaw.
-
10Heat until bubbly.
-
11Serve over hot pasta.
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