Chicken Caesar Wrap

9 ingredients
13 steps

Ingredients

  • 1 (10 inch) whole wheat tortillas
  • 4 ounces grilled chicken breast strips
  • 1 leaf romaine lettuce, clean, chopped
  • tomatoes, Sliced
  • 1 ounce red onion, Sliced
  • 1 ounce black olives, Sliced
  • 12 ounce parmesan cheese, Shredded
  • 2 ounces pickles
  • 1 ounce reduced-fat caesar salad dressing

Directions

  1. 1
    1.
  2. 2
    Cook chicken breast until 165 degrees for 15 seconds.
  3. 3
    2.
  4. 4
    Slice chicken breast into 6-8 strips width wise.
  5. 5
    3.
  6. 6
    After washing hands place lettuce in center of tortilla.
  7. 7
    4.
  8. 8
    Then add tomato, red onion, black olives and parmesan.
  9. 9
    5.
  10. 10
    Use squirt bottle to apply dressing over ingredients.
  11. 11
    6.
  12. 12
    Roll up tortilla burrito style.
  13. 13
    Cut in half on 45 degrees angle, put in #500 boat or container with deli paper and serve with pickle spear.

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