Chicken Caesar Wrap
9 ingredients
13 steps
Ingredients
- 1 (10 inch) whole wheat tortillas
- 4 ounces grilled chicken breast strips
- 1 leaf romaine lettuce, clean, chopped
- tomatoes, Sliced
- 1 ounce red onion, Sliced
- 1 ounce black olives, Sliced
- 12 ounce parmesan cheese, Shredded
- 2 ounces pickles
- 1 ounce reduced-fat caesar salad dressing
Directions
-
11.
-
2Cook chicken breast until 165 degrees for 15 seconds.
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32.
-
4Slice chicken breast into 6-8 strips width wise.
-
53.
-
6After washing hands place lettuce in center of tortilla.
-
74.
-
8Then add tomato, red onion, black olives and parmesan.
-
95.
-
10Use squirt bottle to apply dressing over ingredients.
-
116.
-
12Roll up tortilla burrito style.
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13Cut in half on 45 degrees angle, put in #500 boat or container with deli paper and serve with pickle spear.
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