Chicken Casserole
10 ingredients
2 steps
Ingredients
- 1 chicken, cooked and cut up
- 1/4 c. water
- 1 c. chopped celery
- 1/4 c. chopped green pepper
- 1/2 tsp. salt
- 1 can cream of chicken soup
- 1 c. cooked rice
- 3/4 c. mayonnaise, mixed with water
- 1 Tbsp. lemon juice
- red pepper, mushrooms or frozen peas (optional)
Directions
-
1Mix ingredients together and put in 9 x 12-inch pan, greased. Top with buttered bread crumbs or chips.
-
2Bake at 350° for 30 minutes.
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