Chicken Casserole

9 ingredients
7 steps

Ingredients

  • chicken
  • fresh mushrooms
  • water chestnuts, sliced
  • American cheese slices
  • mayonnaise
  • 1 c. chicken broth
  • 1 c. milk
  • 1 can cream of celery soup
  • 2 eggs

Directions

  1. 1
    Cover greased casserole with slices of bread (crusts removed). Cover with diced chicken, mushrooms (can use canned ones), water chestnuts and slices of cheese. Spread with mayonnaise.
  2. 2
    Add ingredients are done by layers.
  3. 3
    Cover this with a mixture of chicken broth, milk, cream of celery soup and eggs, all beaten together.
  4. 4
    Put in casserole and let stand overnight.
  5. 5
    Cover with foil.
  6. 6
    Bake at 350° for 1 1/2 hours or less.
  7. 7
    Before finished baking, can cover with bread crumbs and pimentos.

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