Chicken Casserole

Directions

1. 1
   Cook chicken and remove from bone.
2. 2
   Preheat oven to 350°.
3. 3
   Mix melted margarine and onion together until onion is lightly brown. Add dressing and mix well.
4. 4
   Spread half of dressing in bottom of 13 x 9-inch pan.
5. 5
   Add dressing and mix well.
6. 6
   Add cut up chicken. Mix chicken broth with cream of chicken soup.
7. 7
   Heat and pour over chicken.
8. 8
   Add the other half of dressing and bake at 350° for 35 to 45 minutes.