Chicken Casserole
7 ingredients
7 steps
Ingredients
- 4 chicken breasts
- chicken broth
- 1 pkg. Stove Top cornbread dressing
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- Pam spray
- butter
Directions
-
1Boil chicken breast and let cool.
-
2Cut in bite-size pieces. Spray a 9 x 13-inch dish with Pam.
-
3Layer bottom of dish with 1/2 of dressing mix then layer 1/2 of chicken.
-
4Combine soups, broth and Stove Top seasonings and pour 1/2 over chicken.
-
5Repeat.
-
6Spot with butter.
-
7Bake at 350° for 30 minutes, uncovered.
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