Chicken Casserole

6 ingredients
4 steps

Ingredients

  • 3 to 4 c. cooked chicken, diced
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 small pkg. granulated Stove Top stuffing
  • 1 stick butter or margarine
  • 1 c. chicken stock or bouillon

Directions

  1. 1
    Mix chicken soup and sour cream and put in flat oblong pan. Sprinkle stuffing mix (about 2 cups) over top.
  2. 2
    Mix melted butter or margarine and chicken broth and pour over crumbs.
  3. 3
    Bake at 350° for 40 minutes.
  4. 4
    Serves 4 to 8.

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